4 🌶️🌶️🌶️🌶️ Fermented 8 weeks. Hot Sauce. Medium Hot Heat Level. It’s just the peppers. Santa Fe peppers plus a couple of Ghost Peppers with red onion, garlic, carrots, vinegar and sea salt. Vibrant golden yellow color. The first taste is the sweetness of the carrots and onion with the mild spiciness of the Santa Fe peppers. The…. the Ghosts kick it up a notch.
4 🌶️🌶️🌶️🌶️ Fermented 8 weeks. Hot Sauce. Medium Hot Heat Level. It’s just the peppers. Santa Fe peppers plus a couple of Ghost Peppers with red onion, garlic, carrots, vinegar and sea salt. Vibrant golden yellow color. The first taste is the sweetness of the carrots and onion with the mild spiciness of the Santa Fe peppers. The…. the Ghosts kick it up a notch.
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